2 tablespoons olive oil pure OR olive canola blend
** Topping **
1/3 cup (1 ounce) pepperoni slices
1 cup (4 ounces) deli smoked ham sliced thin
1/2 cup (2 ounces) salami slices chopped
1/2 cup pizza sauce
1 teaspoon minced garlic
2 tablespoons pitted sliced black OR green olives
1 cup mozzarella OR Italian blend cheese shredded
1 teaspoon leaf oregano
Directions
Mix batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Combine meat, pizza sauce, garlic and olives in a small bowl.
Top batter evenly with meat mixture. Using fingers or spoon, firmly push toppings into dough. Top with shredded cheese, and oregano.
Bake by placing in a COLD oven; set temperature to 350°F; Bake for 30 minutes or until done.
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