Now you can make this traditional holiday bread with whole wheat flour.
Intermediate
1 stollen (14 servings)
0:25
30 to 35 minutes
30 to 45 minutes
Swipe right
difficulty
Intermediate
Yield
1 stollen (14 servings)
Prep Time
0:25
Bake Time
30 to 35 minutes
Rise Time
30 to 45 minutes