Choose this crusty, chewy bread to serve with soup, stew, or pasta. To give it an Italian flair, add 2 tablespoons grated Parmesan cheese and 1/2 teaspoon garlic powder with the flour.
Easy
Enough for 1 to 2 loaves
0:10
25 to 30 minutes
Swipe right
difficulty
Easy
Yield
Enough for 1 to 2 loaves
Prep Time
0:10
Bake Time
25 to 30 minutes