- 4–4-½ cups all purpose flour
- 2 tablespoons granulated sugar
- 1 packet Fleischmann's® RapidRise® Yeast (2-¼ teaspoons)
- 1-½ teaspoons salt
- 1 cup milk
- ½ cup water
- 2 tablespoons corn oil
- ½ cup baking soda (for the boiling water)
- 2 eggs, lightly beaten (for egg wash)
- Coarse salt