Bread Machine Dinner Rolls

Bread Machine Dinner Rolls

Print Recipe

Yield

12 rolls 12 rolls

Difficulty

Easy Easy

Prep Time

0:15 0:15

Bake Time

15 minutes 15 minutes

Bread Machine Time

About 2 hours About 2 hours

Rise Time

1 hours 1 hours

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Ingredients

2/3 cup milk
1/2 cup water
1/3 cup sugar
1 teaspoon salt
3-1/2 cups bread flour
2 (4-1/2 tsp.) envelopes Fleischmann’s^® RapidRise^® Instant Yeast
1/3 cup butter, melted for topping

Directions

Add all ingredients except butter to bread machine pan in the order suggested by the manufacturer.
Recommended Cycle: dough cycle
After the bread machine turns off, remove dough from bread machine and cut into 12 pieces. Roll dough pieces into balls or ovals and place in a greased 13 x 9-inch pan.
Cover dough and let rise in a warm, draft free area for about 1 hour or until doubled in size. Bake in preheated 400°F oven for 15 minutes or until golden brown. Brush top with melted butter. Serve warm.
Excellent served with Curried Chicken Salad.

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