- Dough
- 5-1/4 to 5-1/2 cups all purpose flour
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 (2-1/4 tsp.) envelope Fleischmann's® RapidRise® Instant Yeast
- 2 tablespoons freshly grated orange peel
- 1 teaspoon salt
- 2 teaspoons pumpkin pie spice
- 1 cup milk
- 1/4 cup water
- 1/4 cup butter OR margarine
- 2 eggs
- As needed, Mazola® (Canadian)
- Sugar Topping
- 1/2 cup powdered sugar
- 1 teaspoon pumpkin pie spice
- Powdered Sugar Glaze
- 2 cups powdered sugar, sifted
- 1 teaspoon pumpkin pie spice
- 3 to 4 tablespoons milk