This no-knead bread is full of dried fruits, seeds and nuts. Good and good for you! Try it toasted and topped with Apricot Cream Cheese (recipe below) for breakfast, or spread it with peanut butter for lunch. Watching your portion size or need a quick breakfast to go? Try our individual loaf variation below.
Intermediate
1 round loaf OR 12 individual loaves
0:25
30 to 40 minutes
30 to 45 minutes
Swipe right
difficulty
Intermediate
Yield
1 round loaf OR 12 individual loaves
Prep Time
0:25
Bake Time
30 to 40 minutes
Rise Time
30 to 45 minutes