Achieving a crispy thin crust pizza in a home oven involves several factors- rolling the crust very thin, baking at a high oven temperature and using a light hand with sauce and toppings. For an even crisper crust, use a pizza stone.
Easy
2 (12-inch) pizza
0:15
10 to 12 minutes
Swipe right
difficulty
Easy
Yield
2 (12-inch) pizza
Prep Time
0:15
Bake Time
10 to 12 minutes