- 1 POUND LOAF
- 1/2 cup water (70° to 80° F)
- 1 egg
- 1 tablespoon + 1 teaspoon nonfat dry milk
- 1 tablespoon + 1 teaspoon sugar
- 3/4 teaspoon salt
- 2 cups bread flour
- 2/3 cup shredded sharp cheddar cheese
- 1 teaspoon Fleischmann's® Bread Machine Yeast
- 1 -/ POUND LOAF
- 3/4 cup water (70° to 80° F)
- 1 egg
- 2 tablespoons nonfat dry milk
- 2 tablespoons sugar
- 1 teaspoon salt
- 3 cups bread flour
- 1 cup shredded sharp cheddar cheese
- 1-1/2 teaspoons Fleischmann's® Bread Machine Yeast